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The original recipe of Vegemite as a concentrated yeast extract has remained virtually unchanged for 80 years.
Yeast is known as a natural source of the vitamin B complex which includes thiamine, riboflavin, niacin, folate, pantothenic acid, pyridoxine, biotin, p-amino benzoic acid and several other compounds.
Yeast extract is four or five times more concentrated than yeast, making it one of the richest known sources of the vitamin B group. In addition to being rich in vitamin B, yeast extract also contains other essential proteins and minerals – all of which make Vegemite an excellent addition to the family diet.
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